Comments on: Crock Pot Bone Broth

By: Cameron

Cameron — Wed, 10 May 2017 17:59:19 +0000

Thank you for this recipes! I’m such a disaster in making my own that’s why I decided to buy this organic product. I’ve been drinking Au Bon Broth and it’s surprisingly tasty.

By: Bone Broth – HealthyKidsABC

Bone Broth – HealthyKidsABC — Fri, 12 Feb 2016 01:37:10 +0000

[…] image of broth courtesy of wholefoodrealfoodgoodfood.com […]

By: Paleo Chicken Dumpling Soup | Whole Food. Real Food. Good Food.

Paleo Chicken Dumpling Soup | Whole Food. Real Food. Good Food. — Fri, 30 May 2014 14:28:00 +0000

[…] love to have it on hand. You can read more about why homemade chicken broth is so good for you here. I used the grater on my food processor to grate the onion and zucchini. If you do not have a food […]

By: jhornbecker

jhornbecker — Wed, 26 Feb 2014 19:00:30 +0000

Hi Megan! I keep it for up to 3 days in the refrigerator. According to Mark Bitmann’s book, “How to Cook Everything”, you can re-boil the broth every third day and keep it in the fridge for a long time — up to a month. I freeze mine in mason jars.

By: Megan

Megan — Wed, 26 Feb 2014 16:53:31 +0000

How long does the broth stay fresh in the fridge?

By: jhornbecker

jhornbecker — Wed, 26 Feb 2014 15:24:10 +0000

Hi Amanda! I use the leftover bones from the chicken we make in the crock pot. But you can use any leftover chicken bones, you can use feet too… I think Wegmans sells the feet. If you live near the Wineing Butcher in Ashburn, they sell beef marrow bones that I have used for beef broth.

By: Amanda G

Amanda G — Wed, 26 Feb 2014 14:39:21 +0000

Where do you get the chicken bones? I have always wanted to try….. but it seems like such a hassle to get the chicken bones