My husband has a friend staying with us tonight and they were talking about a craving for Dunkin Donuts. I obviously did not want this to happen, so I quickly looked for a bread type recipe. I found a simple one for banana bread and modified it a bit. They loved it, ate it all and said it tasted healthy, but was very good. Eight simple ingredients made a wholesome, delicious dessert and I think we will have the leftovers for breakfast tomorrow. Enjoy!

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Banana Bread

Prep Time: 8 minutes

Cook Time: 35 minutes

Total Time: 43 minutes

See Detailed Nutrition Info on

Ingredients

• 1 cup almond butter
• 1 cup almond flour
• 4 ripe bananas
• 2 eggs
• 1/2 tbsp cinnamon
• 1/2 tsp Himalayan pink salt
• 1 tsp baking powder
• 1 tsp baking soda
• 1 cup Enjoy Life Mini Chocolate Chips (optional)

Instructions

1. Preheat oven to 350 F.
2. Mash the bananas in a bowl.
3. Add almond butter, almond flour and eggs and mix.
4. Add baking powder and baking soda.
5. Pour batter in a loaf pan.
6. Bake for 35-45 minutes, until a toothpick inserted in the middle comes out clean.

Notes:

Purchase all organic ingredients if possible.

1 cup almond butter
1 cup almond flour
4 ripe bananas
2 eggs
1/2 tbsp cinnamon
1/2 tsp Himalayan pink salt
1 tsp baking powder
1 tsp baking soda
1 cup Enjoy Life Semi-Sweet Chocolate Chips (optional)

Preheat oven to 350 F.
Mash the bananas in a bowl.
Add almond butter, almond flour and eggs and mix.
Add baking powder and baking soda.
Pour batter in a loaf pan.
Bake for 35-45 minutes, until a toothpick inserted in the middle comes out clean.

~ Eat Real Food.